Author Archives: jb2020

https://youtu.be/cIrEH7FHlEs @renaissancejohorbahruCome and Celebrate Mid-Autumn 🥮withWan Li Chinese Restaurant at Renaissance Johor Bahru Hotel has prepared an array of traditional baked and snow skin mooncake in various flavors for this coming Mid-Autumn Celebration Festival.In addition, brand new snow skin mooncake flavours; Orange Truffle and Blueberry Truffle. Made originally orange and blueberry paste.Fro the traditional bakedContinueContinue reading “Exquisite Mooncake @ Renaissance Johor Bahru Hotel”

https://www.facebook.com/MutiaraJohorBahru/posts/3328334870521661 https://www.facebook.com/219099568111889/posts/3206154196073063/?d=n https://www.instagram.com/p/CBU1p9uJZkP/?igshid=h8kap4pci4bc https://www.instagram.com/p/CBSUH32pDVP/?igshid=f097tr04easw https://www.facebook.com/219099568111889/posts/3187513911270425/?d=n https://youtu.be/gIv7oKEwgG8 @mutiarajohorbahru MEISAN Szechuan Restaurant Sumptuous Meal featuring Shredded Dried Scallops Soup with Crabmeat and Fish Lips, Steamed Garoupa -Cantonese Style, Deep-Fried Boneless Chicken with Special Sauce and Shredded Mango, Twin Delight Prawns with Dried Chilli & Curry Leaves and Cornflakes, Braised Black Mushrooms, Fish Maw & Chicken Dimpling withContinueContinue reading “Mutiara Johor Bahru”