Savour the Taste of Les Bouchons Puteri Harbour with Executive Chef, Mickaël Cornac, French Cuisine at Its best (Now till 5 June 2022)
All the dishes at Les Bouchons Puteri Harbour are highly recommended (private rooms available)
Our recommendations:
[Starters]
Smoked Trout with Toast and Sour Cream RM50
Burgundy Escargot with Garlic Butter 6 pcs RM40
Pan-Seared Foie Gras with Caramelized Onion and Red Onion Chutney RM98
【Main Course】(will be Served with Homemade Fries & a Bowl of Mesclun Salad
Catch of the Day for 2 (Seasonal Fish, Grilled Local Seabass approx. 1kg)
Wagyu Beef Sirloin MBS 6/7 RM258
【Desserts】
Crème Brûlée Maison RM20
Crème Caramel Maison RM20
Homemade Double Chocolate Lava Cake with Vanilla Ice Cream RM25
Les Bouchons Puteri Harbour
Lot R-GL1, Menara Teega,
Jalan Lebuh Laksamana, Puteri Harbour,
79250 Iskandar Puteri, Johor
07-585 2310 / 016-433-7223
http://www.lesbouchonsmalaysia.com
12pm-3pm / 6pm-12am
( Monday CLOSED )
#LesBouchons #LesBouchonsPuteriHarbour #mains #wagyu #platter #cremebrulee #french #european #gourmet
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